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Easy Slow Cooker Chicken with Creamy Italian Sauce
This easy slow cooker chicken with creamy Italian sauce is a cozy, hands-off dinner made with tender chicken breasts simmered in a rich, savory sauce. Finished with cream cheese, Italian seasoning, and butter, it’s perfect served over angel hair pasta for a comforting chicken and pasta meal the whole family will love.
Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes
Servings 5
Ingredients
- 1 ½ pounds boneless, skinless chicken breast
- 4 ounces cream cheese, softened
- 3 tablespoons butter, softened
- 10.5 ounce can of cream of chicken soup
- 2 cloves of garlic, minced
- ¾ cup chicken broth
- 1 packet Italian dressing seasoning mix
- 12 ounces angel hair pasta
Instructions
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Add the chicken to your slow cooker.
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In a medium mixing bowl, whisk together the cream cheese, butter, cream of chicken, garlic, chicken broth, and Italian seasoning mix. Pour this over the chicken.
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Cook on low 4-6 hours, until the chicken is cooked through.
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Shred the chicken, and prepare the pasta, according to box directions. Serve over the pasta.
Recipe Notes
- Use softened cream cheese for a smoother sauce
- Great for busy weeknights or meal prep
- Serve over pasta, rice, or mashed potatoes
- Add extra garlic if you love bold flavor
- Leftovers reheat best with a splash of broth