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White Chocolate Peppermint Martini served in a clear glass with crushed candy canes on the rim

Easy White Chocolate Peppermint Martini

A creamy White Chocolate Peppermint Martini made with vodka, peppermint schnapps, and heavy cream for the perfect cozy holiday cocktail. Sweet, minty, and totally aesthetic for Christmas gatherings.

Course Drinks
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 1

Ingredients

  • 1.5 ounces vodka
  • ½ ounce white chocolate sauce
  • 1 ounce peppermint schnapps
  • 1 ounce heavy cream
  • 3 tablespoons frosting
  • 6 mini candy canes
  • 1 cup ice

Instructions

  1. Add a layer of frosting around the rim of your martini glass. Crush the candy canes and dip the frosted rim into the crushed pieces.

  2. In a cocktail shaker, add vodka, white chocolate sauce, peppermint schnapps, heavy cream, and ice. Shake well until chilled and creamy.

  3. Strain into your prepared martini glass and garnish with a mini candy cane if you want something cute for serving.

Recipe Notes

• Chill your martini glass for a prettier frosted look.
• Shake the cocktail well so the cream blends perfectly.
• Use vanilla vodka if you like sweeter drinks.
• Add chocolate drizzle inside the glass for cute holiday vibes.
• Serve immediately for the best texture.